The African and Middle Eastern Cookbook - J Bacon & J Fleetwood - new book $25.95

A fascinating journey through rich and diverse cuisines: the culinary history, the igredients, the techniques and over 150 authentic dishes

CHOCOLATE and ZUCCHINI: Daily Adventures in a Parisian Kitchen by CLOTILDE DUSOULIER new softcover

Brand new softcover book, published 15th May 2007, 272 pages. Readers of Clotilde Dusoulier's food blog, chocolateandzucchini.com, won't be disappointed by this wonderful mélange of new creations and old favorites. Clotilde's charm lies in her culinary curiosity and enthusiasm, and she deftly conveys both through 75-plus recipes and narrative commentary. Now available to buy in Australia. I have this book genuinely in stock, it is not ordered and then shipped from the US.

The Complete Middle East Cookbook - Tess Mallos - new book

The Complete Middle East Cookbook. 25th Anniversary edition of this classic best seller. 19 national in regional cuisines, over 500 recipes, ranging from simple to exotic. Includes information on Middle Eastern foods, cooking techniques and eating styles.

DAILY ITALIAN - Tobie Puttock $34.95 Brand new hardcover book

New cookbook from Tobie Puttock, the executive head chef of Fifteen Melbourne, and good mate of Jamie Oliver.

FRENCH - Damien Pignolet Brand new hardcover cookbook.

Brand new hardcover book, published 2005, 403 pages. Includes gorgeous full-colour photos and recipe index. Bon Appetit!

Thai Food - David Thompson. $64.95 New hardcover book.

Thai Food by David Thompson is the most comprehensive account of this ancient and exotic cuisine ever published in English. Beautifully presented hardcover book, with bright pink Thai Silk cover, it's a visual and culinary masterpiece.