CHRISTMAS COOKING

by The Australian Women's Weekly

To see a selection of Christmas books click here

Large new softcover book. 120 pages, lots of beautiful colour photos with delicious recipes and edible Christmas gift ideas.

Take a modern-day approach to Christmas food with these contemporary dishes. The recipes in Christmas Cooking are fresh and light, but the traditional favourites haven't been forgotten. There are fresh vegies, sumptuous seafood and delicious Asian-style flavours, not forgetting the real stars of the Festive Season - desserts, puddings and cakes. There are even some great recipes for my favourite part of Christmas dinner - the leftovers.

Chapters include:

Drinks
Starters
Mains
Vegetables and Salads
Leftovers
Desserts
Cakes and Puddings
Christmas Gifts
Cooking Techniques
Glossary
Index
Facts and Figures - includes conversion charts and other useful information

All measurements are in metric weights and metric cups/spoons. A metric/imperial conversion table is also included.

To see other Womens Weekly cookbooks click here

Christmas Cooking by The Australian Womens Weekly

Cookbooks Australia has a great range of new, used and out of print recipe books to suit all tastes and palates. Basic, how-to and general cookbooks, international cuisines, favourite chefs and cooks, cake decorating and cupcake recipe books, slow cooker, pressure cooker, quick and easy, comfort food, cookbooks especially for chldren, Australian Women's Weekly recipe books, vintage old favourites from the CWA, Green and Gold, Commonsense Cookery Books. If you are looking for a family favourite recipe or cookbook to give to your daughter, son or to replace your mother's or your own falling-apart copy, it might be here!

Price:

AUD 17.95

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